Author Archives: Dara Dietz
HEAL Zoom Classes to Begin
Vegan Cooking Class /HEAL Class #2: The Foundational Programs Our Summer Schedules are so full, it appears there are many conflicts with our Summer class Schedule. I’m so sorry to have missed so many of you last week. We will … Continue reading
Dara’s 2021 Summer Classes
We have had many new members from our local community showing an interest in delving deeper into the Natural Healing Programs and lifestyle. In answer to the need we have decided to offer Our Natural Healing Classes beginning; Thursday June … Continue reading
Brown Recluse Spider Bite
One of our wonderful members recently experienced a Brown Recluse Spider Bite. Here is the protocol we suggested and what was done to clear the issue at home using the simple natural herbal remedies Brown recluse spider bites are usually … Continue reading
BF&C Quickly Reverses Soft Tissue Injury
Last Wednesday I tripped over the edge of the carpet directly outside my office and fell flat. My left arm caught the worst of the damage. Thank the Lord for BF&C Salve and extract. My arm, though not broken, was … Continue reading
Thyroid Testimony
Childhood thyroid issues My mother used to joke that when puberty hit it knocked me out. She was right. It seemed I could not get enough sleep. On a typical day I’d drag myself out of bed in the morning. … Continue reading
Natural Support for the Glands
Learning how best to support our glandular system, what foods are needed to provide these internal factories with the needed nutrients for them to produce the hormones needed to maintain our best health. Our glandular system supports, digestion, absorption and … Continue reading
Chocolate Tofu Pudding
Want something sweet and chocolatey to eat without compromising your food program. Here is your answer. Vegan Chocolate Tofu Pudding Ingredients: 1 package Extra Firm Silken Tofu 3 Bananas 9 pitted Dates 1/2 Cup Nut Milk 1/2 Cup Cocoa Powder … Continue reading
Freezer Brownies
Raw Food Freezer Brownies, Yummy food without guilt. Combine in Food processor as directed below: 1 1/2 cups walnuts dash salt 8 Medjool dates 1/2 cup unsweetened cocoa or carob powder 1/2 tsp Vanilla extract 2 teaspoons water 1/4 cup … Continue reading
Roasted Vegetable Jumble
Here is a very tasty way to eat your veggies. A good mix of veggies to use in this mix is: 2 zucchini (sliced) 2 yellow squash (Sliced) 1 large parsnip (Peeled & Diced) 1 large onion (diced) 1 Sweet … Continue reading
Cooking with Chickpea Flour
A friend introduced me to Chickpea flour several months ago. She made a delicious vegetable patty using chickpea flour. The most impressive part was that no binder was needed, the chickpea flour held together perfectly. After playing with the seasonings … Continue reading